中華人民共和國國家標準(中國大陸GB標準)英文版 |
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GB/T 22427.7-2023 淀粉黏度测定(中英文版) Starch viscosity determination |
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NY/T 4358-2023 植物源性食品中抗性淀粉的测定 分光光度法(中英文版) Determination of resistant starch in foods of plant origin - Spectrophotometric method |
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GB/T 42491-2023 饲料中淀粉总含量的测定 酶法(中英文版) Determination of total starch content in feed - Enzymatic method |
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GB 5009.9-2023 食品安全国家标准 食品中淀粉的测定(中英文版) National food safety standards Determination of starch in food |
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NY/T 4125-2022 饲料中淀粉糊化度的测定(中英文版) Determination of gelatinization degree of starch in feed |
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NY/T 3868-2021 玉米及玉米淀粉糊化特性测定 快速粘度仪法(中英文版) Determination of the gelatinization properties of corn and cornstarch - Rapid viscometer method |
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GB/T 20373-2021 变性淀粉中乙酰基含量的测定 滴定法(中英文版) Determination of acetyl content in modified starch—Titrimetric method |
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GB/T 40998-2021 变性淀粉中羟丙基含量的测定 分光光度法(中英文版) Determination of hydroxypropyl content in modified starch -- Spectrophotometric method |
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NB/T 10762-2021 富含淀粉原料木质纤维素成分测定方法:纤维素、半纤维素和酸不溶木质素的测定(中英文版) Method for the determination of lignocellulose components in starch-rich raw materials: Determination of cellulose, hemicellulose and acid-insoluble lignin{译} |
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NB/T 34057.7-2020 木质纤维素类生物质原料化学成分的测定 第7部分:淀粉的测定(中英文版) Determination of chemical composition of lignocellulosic biomass raw materials - Part 7: Determination of starch |
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GB/T 20194-2018 动物饲料中淀粉含量的测定 旋光法(中英文版) Determination of starch in feeds—Polarimetry |
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GB/T 35811-2018 林业生物质原料分析方法 淀粉测定(中英文版) Method for analysis of forestry biomass—Determination of starch content |
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HG/T 5080-2016 纺织染整助剂 退浆剂(中英文版) (Determination of Desizing Effect of Starch Slurry by Textile Dyeing and Finishing Agent Desizing Agent) |
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GB/T 31577-2015 粮油检验 小麦粉损伤淀粉测定 安培计法(中英文版) Inspection of grain and oils—Determination of damaged starch by an amperometric method |
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HJ 594-2010 水质 显影剂及其氧化物总量的测定 碘-淀粉分光光度法(暂行)(中英文版) Water quality. Determination of the total amount of the developing agent and their oxides. Iodine-starch spectrophotometry |
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GB/T 25219-2010 粮油检验 玉米淀粉含量测定 近红外法(中英文版) Inspection of grain and oils - Determination of starch content in maize - Near-infrared method |
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GB/T 23192-2008 蜂蜜中淀粉粒的测定方法 显微镜计数法(中英文版) Method for determination of starch grains in honey - Count with microscope |
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GB/T 5009.9-2008 食品中淀粉的测定(中英文版) Determination of starch in foods |
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GB/T 9826-2008 粮油检验 小麦粉破损淀粉测定 α-淀粉酶法(中英文版) Inspection of grain and oils - Determination of starch damage in flour - Alpha-amylase method |
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GB/T 5514-2008 粮油检验 粮食、油料中淀粉含量测定(中英文版) Inspection of grain and oils - Determination of starch content in grain and oilseeds |
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